Spooky Green Jello
Need a fun Halloween Dessert Treat idea for a Halloween party?! Try this adorable and spooky Green Jello! So easy to make ahead and serve. And add worms or eyeballs for a fun, creepy twist!
We are excited for all the fun tricks and treats this October…and excited to team up with Jane.com for their #JaneTrickorTreat. Follow along on our Instagram account @craftingchicks and @veryjane for more Halloween fun and inspiration this Month!
- 2 Packages Green Jello (6 oz. each)
- 1 Small Bag Miniature Marshmallows
- 1 Small Container of Cool Whip®
- Gummy Eyeballs Or Gummy Worms
- Halloween Sprinkles
- 4 Cups Boiling Water
- 2 Cups Cold Water
- Clear Plastic Cups
- 2 Mixing Bowls
- 2 9×13 Baking Dishes
To Make the Spooky Green Jello:
Light Green Marshmallow Portion:
Add one 6 oz. package of jello to a bowl and the bag of mini marshmallows. Pour in 2 cups boiling water. Stir until all the powder is dissolved and the marshmallows are almost melted. Then, pour in 2 cups cold water. Pour into a 9×13 baking dish. Place in refrigerator for 3 hours.
Clear Green Jello Portion:
Add one 6 oz. package of jello to a bowl. Pour in 2 cups boiling water. Stir until all the powder is dissolved. Then, pour in 2 cups cold water. Pour into a 9×13 baking dish. Place in refrigerator for 3 hours.
After the jello is set, use an ice cream scoop to add the jello into your cups. Start with a layer of your marshmallow jello, and then add the clear blue jello. Continue layering until you have almost reached the top. Add a spoonful of Cool Whip® to the top of your jello. Add Halloween Sprinkles and Spooky gummy worms and eyeballs!
Serve at your next Halloween party or make for your kids around Halloween! Such a fun spooky green treat!
- 2 Packages Green Jello (6 oz. each)
- 1 Small Bag Miniature Marshmallows
- 1 Small Container of Cool Whip®
- Gummy Eyeballs Or Gummy Worms
- Halloween Sprinkles
- 4 Cups Boiling Water
- 2 Cups Cold Water
- Clear Plastic Cups
- 2 Mixing Bowls
- 2 9×13 Baking Dishes
- To Make the Spooky Green Jello:
- Light Green Marshmallow Portion:
- Add one 6 oz. package of jello to a bowl and the bag of mini marshmallows. Pour in 2 cups boiling water. Stir until all the powder is dissolved and the marshmallows are almost melted. Then, pour in 2 cups cold water. Pour into a 9×13 baking dish. Place in refrigerator for 3 hours.
- Clear Green Jello Portion:
- Add one 6 oz. package of jello to a bowl. Pour in 2 cups boiling water. Stir until all the powder is dissolved. Then, pour in 2 cups cold water. Pour into a 9×13 baking dish. Place in refrigerator for 3 hours.
- After the jello is set, use an ice cream scoop to add the jello into your cups. Start with a layer of your marshmallow jello, and then add the clear blue jello. Continue layering until you have almost reached the top. Add a spoonful of Cool Whip® to the top of your jello. Add Halloween Sprinkles and Spooky gummy worms and eyeballs!
- Serve at your next Halloween party or make for your kids around Halloween! Such a fun spooky green treat!
[…] This frightfully fun Green Worm Jello from Crafting Chicks is the perfect holiday snack for your kiddos or appetizer for your Halloween party! Easy to make and even easier to eat. Get the recipe. […]