Author: The Crafting Chicks
Cook time: 25 mins
Total time: 25 mins
4 layer brownies
Bottom:
- ½ cup butter
- 1 square unsweetened chocolate
- 1 cup sugar
- 1 cup flour
- 2 eggs
- 1 tsp baking powder
Middle:
- 6 oz. cream cheese
- ½ cup sugar
- ¼ cup butter
- 1 egg
- ½ tsp vanilla
Top:
Frosting:
- ¼ cup butter
- 1 square unsweetened chocolate
- 2 cups powdered sugar
- 1 tsp vanilla
- 2 oz cream cheese
- 1-2 TBS milk
- Mix bottom ingredients and pour into a greased 9x13 pan.
- Beat middle layer ingredients till fluffy and spread carefully on top of the chocolate base layer. Bake at 25 min at 350.
- When it comes out of the oven, sprinkle with marshmallows and bake for 2 more minutes at 350.
- After the brownies have cooled, frost and store in the refrigerator.
Recipe by The Crafting Chicks at https://thecraftingchicks.com/cream-cheese-brownies/
3.5.3208