Lemon and Chive New Potatoes |
Author: The Crafting Chicks
Prep time: 25 mins
Cook time: 20 mins
Total time: 45 mins
- 10 to 12 whole tiny new potatoes
- 2 tablespoons butter
- 1 tablespoon snipped fresh chives or green onion tops
- 1 tablespoon lemon juice
- ⅛ to ¼ teaspoon pepper
- ⅛ teaspoon salt
- Scrub potatoes throughly. Cut potatoes in halves or quarters.
- In a large saucepan cook potatoes in a small amount of lightly salted, boiling water for 15-20 minutes, or until tender. Drain any left over water.
- Add butter, chives, lemon juice, pepper, and salt to the potatoes and gently toss to coat.
Recipe by The Crafting Chicks at https://thecraftingchicks.com/lemon-and-chive-new-potatoes/
3.5.3208