Chicken and Stuffing Casserole |
Author: The Crafting Chicks
- 2-3 chicken breasts
- 2-4 slices of swiss cheese (1 piece per chicken breast)
- 1 can of cream of chicken soup
- ½ cup water
- 1 Tbsp butter
- 1 box chicken flavor stuffing
- Preheat oven to 350. Place chicken in cooking dish. Put a slice of cheese on top of each piece of chicken. Mix cream of chicken soup with ½ cup of water. Pour over chicken. Take stuffing and mix with 1 tablespoon of melted butter or margarine. Put on top of chicken. Bake for 45 minutes or until chicken is done.
Recipe by The Crafting Chicks at https://thecraftingchicks.com/chicken-and-stuffing-casserole/
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