Easy Raspberry Peach Jam Recipe
Author: The Crafting Chicks
  • 9 cups Peaches, peeled and mashed
  • 2 cups Raspberries
  • 9 cups Sugar
  • 2 large pkgs Raspberry Jello
  1. Mix peaches, raspberries and sugar in a large pot. Bring to a boil and boil for 20 minutes stirring. Turn off heat then add raspberry jello. Place in warm bottles. Top with warm lids and rings. Turn bottles upside down. When jam is cool turn the bottles back over.
Recipe by The Crafting Chicks at https://thecraftingchicks.com/easy-raspberry-peach-jam-recipe/