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The Crafting Chicks

Dole Whip

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Course: Dessert
Ingredients Method

Ingredients
  

  • 1 quart 4 cups Dole Pineapple Juice
  • 3 cups sugar
  • 3 cups heavy whipping cream
  • 1 teaspoon vanilla
  • 1/4 cup milk if needed

Method
 

  1. Pour the pineapple juice into a bowl and add sugar mixing until sugar has dissolved.
  2. Add in the cream and vanilla and mix well.
  3. Pour into your ice cream maker. If there is still room in the machine add the extra milk.
  4. Follow instructions for your ice cream maker for freezing.
  5. Once it is done, serve and ENJOY!

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