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Grandma’s Homemade Vanilla Ice Cream

Grandma’s Homemade Vanilla Ice Cream is so easy and makes for a special treat. A little break from the apples and carrots that we usually have. We all deserve a treat now and then right?

Grandma's Homemade Vanilla Ice Cream | A family favorite dessert recipe!

Sometimes we all just need a little ice cream. One of my favorite ways to show my kids I love them is by making a fun treat for after school.

We got this recipe from my husbands Grandma and it’s a family favorite. Grandma’s Homemade Vanilla Ice Cream is so easy and makes for a special treat. A little break from the apples and carrots that we usually have. We all deserve a treat now and then right?

how-to-make-homemade-ice-cream

I love using Horizon Organic Milk, whipping cream and eggs for my ice cream. Organic dairy just tastes so much better in my opinion.

Grandma's Homemade Vanilla Ice Cream
 
Author:
Recipe type: Dessert
Ingredients
  • 3 eggs
  • 1 cup sugar
  • 1 Tablespoon vanilla
  • 1 pinch of salt
  • 3 cups of milk
  • 3 cups of whipping cream
Instructions
  1. Beat eggs and sugar together. Add in vanilla and salt. Then add the milk and beat. Last, add in the whipping cream and whip.
  2. Pour into ice cream machine and listen for it to finish.

Grandma's Homemade Vanilla Ice Cream | A family favorite dessert recipe!

I love my ice cream machine too. It has the freezer bowls to you can freeze them and have ice cream anytime you’re ready.

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This is a sponsored conversation written by me on behalf of Horizon Organic. The opinions and text are all mine.

 

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24 Comments

    1. We never cooked egg based ice cream mixture when I was a child. But now I think cooking is a good idea. Things change, no one got sick 70 years ago but why take a chance now.

        1. You don’t cook the eggs. Most ice creams are made this way. There are some cooked ice creams but this one isn’t. I promise you don’t even taste the eggs in it. Just delicious creamy vanilla ice cream.

  1. GOT MY NEW ICE CREAM MAKER 3 weeks ago, this will be the fourth different recipe I,ve tried out. I,ll let ya know soon how it turned out.

  2. My great granny made this every Sunday when I was a kid. My brother & I would take turns cranking the handle while papa kept the ice & rock salt going. She just used milk & added a mashed banana. I made a few tweaks to this. Half n half instead of whipping cream. I forgot to cut back on the sugar, since my banana was very ripe so I added an extra cup of milk, I also tempered the eggs, I don’t want to take chances these days. It tasted just like hers.

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