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Spooky Green Jello

Spooky Green Jello

Spooky Green Jello

Need a fun Halloween Dessert Treat idea for a Halloween party?! Try this adorable and spooky Green Jello! So easy to make ahead and serve. And add worms or eyeballs for a fun, creepy twist!

We are excited for all the fun tricks and treats this October…and excited to team up with Jane.com for their #JaneTrickorTreat. Follow along on our Instagram account @craftingchicks and @veryjane for more Halloween fun and inspiration this Month!

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  • 2 Packages Green Jello (6 oz. each)
  • 1 Small Bag Miniature Marshmallows
  • 1 Small Container of Cool Whip®
  • Gummy Eyeballs Or Gummy Worms
  • Halloween Sprinkles
  • 4 Cups Boiling Water
  • 2 Cups Cold Water
  • Clear Plastic Cups
  • 2 Mixing Bowls
  • 2 9×13 Baking Dishes

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To Make the Spooky Green Jello:

Light Green Marshmallow Portion:

Add one 6 oz. package of jello to a bowl and the bag of mini marshmallows. Pour in 2 cups boiling water. Stir until all the powder is dissolved and the marshmallows are almost melted. Then, pour in 2 cups cold water. Pour into a 9×13 baking dish. Place in refrigerator for 3 hours.

Clear Green Jello Portion:

Add one 6 oz. package of jello to a bowl. Pour in 2 cups boiling water. Stir until all the powder is dissolved. Then, pour in 2 cups cold water. Pour into a 9×13 baking dish. Place in refrigerator for 3 hours.

After the jello is set, use an ice cream scoop to add the jello into your cups. Start with a layer of your marshmallow jello, and then add the clear blue jello. Continue layering until you have almost reached the top. Add a spoonful of Cool Whip® to the top of your jello. Add Halloween Sprinkles and Spooky gummy worms and eyeballs!

Serve at your next Halloween party or make for your kids around Halloween! Such a fun spooky green treat!

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Spooky Green Jello
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Halloween Treat
Cuisine: Dessert
Serves: 6
Ingredients
  • 2 Packages Green Jello (6 oz. each)
  • 1 Small Bag Miniature Marshmallows
  • 1 Small Container of Cool Whip®
  • Gummy Eyeballs Or Gummy Worms
  • Halloween Sprinkles
  • 4 Cups Boiling Water
  • 2 Cups Cold Water
  • Clear Plastic Cups
  • 2 Mixing Bowls
  • 2 9×13 Baking Dishes
Instructions
  1. To Make the Spooky Green Jello:
  2. Light Green Marshmallow Portion:
  3. Add one 6 oz. package of jello to a bowl and the bag of mini marshmallows. Pour in 2 cups boiling water. Stir until all the powder is dissolved and the marshmallows are almost melted. Then, pour in 2 cups cold water. Pour into a 9×13 baking dish. Place in refrigerator for 3 hours.
  4. Clear Green Jello Portion:
  5. Add one 6 oz. package of jello to a bowl. Pour in 2 cups boiling water. Stir until all the powder is dissolved. Then, pour in 2 cups cold water. Pour into a 9×13 baking dish. Place in refrigerator for 3 hours.
  6. After the jello is set, use an ice cream scoop to add the jello into your cups. Start with a layer of your marshmallow jello, and then add the clear blue jello. Continue layering until you have almost reached the top. Add a spoonful of Cool Whip® to the top of your jello. Add Halloween Sprinkles and Spooky gummy worms and eyeballs!
  7. Serve at your next Halloween party or make for your kids around Halloween! Such a fun spooky green treat!

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